Since 1988, "Les Enfants du Pirée" has been offering diners traditional and modern Greek cuisine alongside French and Belgian dishes. A rotisserie corner will delight lovers of red meat, suckling pig, kid and other specialities. Whatever the occasion, all the team at "Les Enfants du Pirée" will be delighted to welcome you five days a week and will do their utmost to ensure you have a pleasurable dining experience.